Blueberry Pancakes with Blueberry Topping

These pancakes are thick and filling with bursts of blueberry in them and the subtle hint of banana. Top with a delicious blueberry topping for an extra treat. The Recipe: Blueberry Pancakes Makes 10-12 4-inch pancakes 2 CUPS flour (feel free to use gluten-free flour if you like) 2 TSPS baking powder pinch of salt 1 CUP […]

Strawberry Rhubarb Sauce

We’re definitely coming into strawberry/rhubarb season. The rhubarb in our garden is getting big and ready to harvest. It’s not quite ready, though, so I bought some rhubarb the other day at the vegetable stand, along with some strawberries (from California). I just couldn’t wait any longer! I brought them home and asked Eric if […]

Week in Review: Reflections on Veganism and Late Summer Fruit

This week in review seemed to be in part about reflecting on veganism–the health impacts for both humans and dogs, the way we negotiate this choice with the people around us, and how this choice may or may not be implemented at all. But this week was also about partaking in the joys of late summer fruit. […]

Raw Fruit/Nut Trail Snacks

We’re thinking of going on a big hike this weekend and, in preparation, I’m (of course) thinking about snacks for the trail. These dried fruit and nut balls rolled in coconut were inspired by my dear friend Karen and her dear sweet boy Oliver. The three of us took Maizy to the dog park the other day […]